Prepared with minimal ingredients, chicken finger kebabs can be your best choice for any home event. The taste of pepper combined with lemon juice gives it a unique and unparalleled taste without the need for many ingredients. Try this quick recipe for kebabs today and enjoy them like breakfast or any meal.
Ingredients
Three hundred grams of chicken
White pepper, half a teaspoon
Half a teaspoon of chopped red pepper
Half a teaspoon of black pepper
Chicken Powder Half a teaspoon
Oregano a quarter teaspoon
Salt according to taste
A number of lemons
Double bread crumbs as needed
Crushed cheese as needed
Two eggs
Edible oil for frying as needed
Synthesis
1. First, grind the chicken in a bowl.
2. Now add crushed white pepper, crushed red pepper, black pepper, chicken powder, salt and lemon juice.
3. Now mix all these ingredients well so that all the ingredients come together.
4. Before making kebabs, apply a little oil on your hands, then make kebabs of at least one gram.
5. Now in a separate bowl, add the puff and crushed bread crumbs and mix well.
6. Beat two eggs in a separate bowl and beat well.
7. Now dip these kebabs first in double bread and dry crumbs of cheese and then dip it in the egg mixture.
8. Now re-coat them with dry mixture.
9. Heat oil in a pan and add kebabs and fry well until golden brown.
10. Serve hot kebabs with your favorite sauce.
11. Have fun
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